Thursday, January 7, 2010

Recipes with hamburger meat? I'm limited on other ingredients?

Easy Beef Stroganoff





Ingredients





1 (8 ounce) package egg noodles


1 pound ground beef


1 (10.75 ounce) can cream of mushroom soup


1 tablespoon garlic powder or 1 clove mined garlic


1/2 cup sour cream


salt and pepper to taste








Directions





In a large skillet over medium heat, saute the ground beef over medium heat for 5 to 10 minutes, or until browned. Drain the fat and add the soup and garlic powder. Simmer for 10 minutes, stirring occasionally.





Prepare the egg noodles according to package directions, drain water.





Combine the meat mixture with the egg noodles. Add the sour cream, stirring well, and season with salt and pepper to taste.





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Beefy Rice Casserole





Ingredients





1 cup white rice


1 cup water


1 pound ground beef


3 (10.75 ounce) cans condensed tomato soup


3 tablespoons chili powder


8 slices processed cheese food (such as Velveeta庐)








Directions





Bring the rice and water to a boil in a saucepan. Reduce heat to medium-low; cover, and simmer until the rice is tender and the liquid has been absorbed, 20 to 25 minutes.





Preheat an oven to 400 degrees F (200 degrees C). Grease a 1-quart baking dish.





While the rice is cooking, heat a large skillet over medium-high heat and stir in the ground beef. Cook and stir until the beef is crumbly, evenly browned, and no longer pink. Drain and discard any excess grease. Stir in the condensed tomato soup and chili powder; cook until heated through.





Spread 1/3 of the rice into the bottom of the prepared baking dish and cover with 1/3 of the ground beef mixture. Place 2 slices of processed cheese over the meat, then cover with 2 more layers of rice and meat. Arrange the remaining 6 slices of cheese over the top.





Bake in the preheated oven until the casserole has heated through and the cheese is bubbly and browned, about 20 minutes.





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Beefy Mac and Cheese





2 (12 ounce) packages elbow macaroni


1 pound lean ground beef


1 (46 fluid ounce) can tomato juice or tomato sauce


1 (28 ounce) can diced tomatoes with juice


2 cups shredded sharp Cheddar cheese


1 onion, chopped (optional)








Directions





In a large pot with boiling salted water cook macaroni pasta until al dente. Drain.





In a large skillet cook ground beef until no pink remains. Drain excess grease.





In a large bowl add the tomato juice, diced tomatoes, cooked ground beef, cooked and drained pasta, one package of the grated cheese, and mix well. Pour into a 2 quart casserole baking dish. Spread remaining package of grated cheese over the top.





In a 425 degree F (220 degree F) oven bake until the cheese on top is melted, then broil until the cheese is golden brown.Recipes with hamburger meat? I'm limited on other ingredients?
You know what I like.......ground beef and onions! Salt and pepper maybe some galic, simmered for about an hour. Thats it. I eat it with a spoon.Recipes with hamburger meat? I'm limited on other ingredients?
Untidy Samuels





Probably more widely known as Sloppy Joes, these can be made with ground beef or ground turkey. This homemade version is light years ahead of anything you can buy in an envelope or can, and really just as easy. I like to serve these with paper-thin slices of red onion.





Ingredients


1 teaspoon vegetable oil


1 lb. ground beef or ground turkey


1 medium yellow onion, peeled and chopped fine


1/2 cup best-quality ketchup


1/2 cup best-quality chili sauce


2 tablespoons Worcestershire sauce


1 teaspoon coarse salt


freshly cracked black pepper


1/3 cup water


6 sesame seed topped hamburger buns, warmed





Method


Brush a skillet with oil and warm over moderate heat, 30 seconds. Add beef [or turkey] and onion and saut茅 10 minutes, stirring frequently. Add all remaining ingredients [except buns] and simmer, uncovered, 10 minutes. Spoon mixture between split buns and serve immediately.

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