Sunday, December 20, 2009

I have some hamburger but im not a very good cook. does anyone have any easy hamburger recipes?

i am not a good cook and i was just wondering is anyone had any easy recipes that require common household ingredientsI have some hamburger but im not a very good cook. does anyone have any easy hamburger recipes?
Hamburger recipes.





(I’ve not made this one yet)


EASY BEEF STROGANOFF





Ingredients:





3/4 lb lean ground beef


1 jar Heinz HomeStyle Savory Beef Gravy (12 oz Jar)


1 can mushrooms, drained (7 oz can)


1/2 cup sour cream


4-6 cups hot cooked noodles


salt %26amp; pepper, to taste





Instructions:





In a medium skillet, cook ground beef over medium heat until browned and thoroughly cooked. Carefully drain liquids and return to stovetop. Stir in Gravy and mushrooms, and bring to a simmer, stirring occasionally. Remove from heat and stir in sour cream, until thoroughly combined. Add salt and pepper, to taste, and serve immediately over hot noodles.








Hamburger Casserole/Pie





1 lb. ground beef


1 pkg.dry Onion Soup mix


3 oz. tomato paste


1 cup Cheese Crumbles


1 4oz. container egg substitute


1 box Jiffy Corn Muffin mix





1.) Mix hamburger %26amp; onion soup mix in skillet and cook until meat is


no longer pink. Add tomato paste and simmer for 5 minutes. Strain


excess drippings from meat mixture.


2.)Meanwhile mix corn muffin mix as directed and spread a thin layer


in a 8'; square cake pan. Set remaining mixture aside.


3.)Sprinkle with 1/2 cup cheese crumbles.


4.)Add meat mixture and spread evenly.


5.)Sprinkle remaining cheese over meat mixture


6.)Pour egg substitute over meat %26amp; cheese mixture.


7.)Spread top with remaining muffin mix %26amp; bake 25 minutes at 350


degrees or until golden brown.





This was something I came up with (experimental) to use hamburger in another way.


Cooking for 2 and don’t want a lot of left-overs….even though I had some….put in freezer for another meal later.





Getting tired of burgers....meatloaf....chili.....etc....…


something my husband might like. (which he did)....with ingredients I


had on hand. Could propably serve with sour cream and/or salsa.





Thought about using Taco Seasoning %26amp; salsa....but didn't think he


would like it as well. (Next time, maybe.)





This would probably fit in a pie pan. I used a foil cake pan (bought


at Dollar Tree...(almost an 8” square pan)…throw away when empty....easy clean-up).





Old Settler's Beans





INGREDIENTS:








1/2 lb. ground beef


1/2 lb. bacon


1 chopped onion





Brown in skillet and drain excess grease.





ADD:





16 oz.can Red Kidney Beans (drained)


24 oz. can Pork %26amp; Beans (drained)


1/2 cup white sugar


1/2 cup dark brown sugar


1/4 cup Catsup


2 TBLS. Molasses


1/2 tsp. dry mustard





Mix Thoroughly !





Cook in a crock pot until...hot...hot...hot!

















Stuffed Peppers for 2


(Can be doubled, tripled..etc.)





Mix together:


1/2 lb.Hamburger (or gr. turkey)


a pkg. of onion soup mix


3/4 of 1 small can tomato paste.


1/2 cup rice





Prepare peppers.....cut off top and take out seeds.





Fill with meat mixture. Place in an oven proof dish/pan that has a lid.


Place any extra meat mixture in bottom of pan or make a couple of patties %26amp; freeze for future use.





Mix remaining tomato paste with can of tomatoes (crushed....diced...etc. whatever you want to use.)





Pour tomato mixture around peppers, cover and bake in 375 degree oven for 1 hour.





Serve with cornbread or garlic bread.








Poor Man’s Swiss Steak


(can be doubled. Etc.)





Mix: 1 lb. hamburger


1 cup cornflakes


salt %26amp; pepper to taste


small amount dices onion


Spread in a square baking pan.


Pour: 1 can mushroom soup


1 can water


(combine together, first)


Pour over meat mixture.


Bake 45 minutes at 350 degrees.











';Corny Beanie Weenies.';


(from a country preacher in Mississippi…wife %26amp; 2 teenage sons)





Mix one can of good baked beans


We use a good sized can of beans (14-16 ounces, I think) and


get a kind that we like (maybe with brown sugar, onion, and bacon).


There are several kinds of good baked beans.





and a package of Oscar Meier Weiners (all sliced up).





with a can of whole kernel corn (drained)





Any way, heat up these three ingredients, and serve with brown bread


(maybe toasted ?) and a glass of milk.





It doesn't get any easier than this, and is suprisingly good!





Pattsywattsy notes:


1.)Might put ingredients in a casserole dish and top with corn muffin mix.


2.)Use a pound of cooked gr. beef or gr. turkey or cooked Jimmy Dean w/sage sausage or some smoked sausage.


(Rename ….???)


';Hamburger Helper';...with these ingredients.





Cook Macroni


Cook hamburger..





Drain %26amp; Mix together...





Add a can of Cream of Mushroom soup (or any cream soup)....don't add water





Add cheese....cook until cheese is melted.











Mom's Sloppy Joe's (before Manwich %26amp; Sloppy Joe mixes……1950’s)





Fry together:


1 - 2 lbs. ground beef


1 chopped/diced onion





fry until hamburger no longer pink.





Add:


1 small bottle of catsup


rinse out bottle with a small amount of water...pour on top of beef mixture.





Add:


1 %26amp; 1/2lbs. diced chunks of Velveeta cheese





Cook on medium until cheese has melted....serve on buns....with chips %26amp; cola.





(Now-a-days you could use ground turkey %26amp; grated cheeses.)I have some hamburger but im not a very good cook. does anyone have any easy hamburger recipes?
What you'll need:





Hamburger Buns


Ground Meat


A Pan


Stove





Turn the dial on medium. Now unwrap the Ground Meat and place it in the pan. Now, You will need to wait about 4-9 minutes for the meat to cook. When the meat is done cooking, Take out your hamburger buns and carefully take a plastic spoon and place some hamburger meat inside the hamburger buns.


-Recipe for Sloppy Joe Hamburger-


_________________________________


Real Hamburger:


__________________________________


What you'll need:





Burger Patties


Burger Buns


Grill





You will need to take the burger patties and put as much as you want into the grill machine. (2 Maximum Patties) and now let it cook for 5 minutes. After 5 minutes, You will need to flip the burger pattie on the other side for around 3 minutes. After that's done, Place the burger in the burger buns and put whatever toppings on top of the pattie that was cooked and you have cooked a hamburger! Enjoy!


-Recipe for Hamburger-
MEAT SPAGHETTI SAUCE





This recipe is easy to vary depending on your taste.





1 onion


3 cloves garlic


1 can sliced mushrooms


1 lb. ground beef


28 oz. can tomatoes


5 ½ oz. can tomato paste


Salt and pepper, to taste


¼ tsp. cayenne or red pepper flakes


½ tsp. oregano


1 tbsp. fresh basil, minced (or ½ tsp. dried)


½ tsp. sugar








Sauté onions until tender. Add garlic and mushrooms and cook 1 minute longer. Add ground beef and cook until it loses its pink colour. Add remaining ingredients and simmer covered for 1 hour. Stir occasionally. Adjust seasonings to taste. YIELD: 6 c. sauce.





This one is so easy my husband can make it.





BARBEQUE MEAT LOAF





1 ½ pounds fresh ground beef


1 c. fresh bread crumbs


1 onion, diced


1 egg, lightly beaten


1 ½ tsp. salt


½ tsp. pepper


2 (8-oz) cans tomato sauce


3 tbsp vinegar


3 tbsp. brown sugar


2 tbsp. Dijon mustard


2 tbsp. Worcestershire sauce


½ c. water, to thin sauce if necessary





Preheat oven to 350ºF





Mix together beef, bread crumbs, onion, egg, salt, pepper and ½ c. of the tomato sauce. Form this mixture into a loaf and place it into a shallow pan. Stir together the remaining tomato sauce, vinegar, sugar, mustard, Worcestershire and the water (if too thick). Pour this sauce over the meatloaf. Bake for 1 hour, basting every 15 minutes with the pan juices.








COUNTRY SALISBURY STEAK





1 ½ lb. extra lean ground beef


1 pkg. stuffing mix for chicken


1 ¼ c. water, divided


¾ c. chopped onion


2 c. fresh mushrooms, sliced


½ c. BBQ sauce





Preheat oven to 325F. Mix meat, stuffing mix 1 c. water and the onions until well blended. Shape into 6 half inch thick patties. Place on a baking pan. Bake 25 minutes until cooked through (160F).





Spray a nonstick skillet with cooking spray. Add mushrooms, cook on medium-high heat 5 minutes or until lightly browned, stirring occasionally. Add BBQ sauce and remaining ¼ of water. Reduce heat to low. Cook 1-2 minutes or until sauce is heated through. Serve over patties.





Yield: 6 servings.
Make a hamburger.........roll the meat in a ball them


flatten it to a accurate size that u like then


get a nice sized pan turn the stove on low put season


salt and black pepper on the meat (just a little) the


cut a little onion in the pan add the patty in the pan


turn the stove up to a medium keep a eye on the


meat for about 20 minutes while its cooking get some bread


and toppings of your choice then make sure the meat has


browned them take it out turn off stove place on the bread and toppings


eat it with what ever sides of your choice
i sometimes cook ramen noodles and mix it in once the meat is cooked. or you can add a can of sweet peas(not the frozen kind) and make mashed potatoes. or mix in some veggies, peppers, brocolli and use brown gravy. tacos are super easy too, or chili. or tortilla chips and put the meat on top and cover with cheese and bake for a few minutes.





http://allrecipes.com/Search/Ingredients…





thats a good site , you can enter what you have on hand and it gives you ideas
Tacos - just pan fry the hamburger with salt and pepper.





Chop up lettuce, tomato, onion, and cheese.





Buy tortillas and fry them in a small amount of oil and also buy some hot sauce or salsa.





You can also add a can of refired beans and heat them in the microwave.





The leftovers will last you a couple of days too.
Make small hamburger patties, a little bit bigger than a sausage patty, cook until done. Drain any excess grease, pour your favorite bbq sauce over and cover, simmer on low for a bit. We love to have these with fried potatoes!
Brown the meat. Add two packs of spanish rice+4 cups of water. Add frozen corn. Cook until 99% of water is gone, be sure to stir. Add some chedder cheese ( shredded.) %26lt;Little or a lot depending on preference. Let melt. Serve.
http://www.bettycrocker.com/recipes/reci…
cook it up in a skillet, add some taco seasoning. shred some cheese and some lettuce. all you need is taco shells, salsa and sour cream and your set for taco dinner.
You can make boxed Mac N Cheese and put your cooked hamburger over it. It's like a quick Hamburger Helper (without the hamburger helper box).
Ground meat, seasoning, and a can of tomato sauce. Easy spaghetti

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