Need help with some Hamburger recipes?

Looking to make hamburgers tonight but want to add some flavor to the meet any suggestions or recipes you;d like to share?


Thank youNeed help with some Hamburger recipes?
This article has some great recipes for low fat hamburgers that taste great:





http://www.helium.com/items/425811-recip鈥?/a>





I really like the Mexican and Italian hamburger recipes that are included.Need help with some Hamburger recipes?
INGREDIENTS


1 pound ground beef


1 (10.75 ounce) can Campbell's庐 Condensed Tomato Soup (Regular or 25% Less Sodium)


1/2 teaspoon Louisiana-style hot sauce


1/2 cup crumbled blue cheese


4 Pepperidge Farm庐 Classic Hamburger Buns, split


Lettuce leaves


Red onion slices


Tomato slices


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DIRECTIONS


Shape the beef into 4 (1/2-inch thick) burgers.


Heat the soup and hot sauce in a 1-quart saucepan over medium heat. Heat to a boil. Reduce the heat to low. Cover and cook for 5 minutes. Keep warm.


Lightly oil the grill rack and heat the grill to medium. Grill the burgers for 10 minutes for medium or until desired doneness, turning over halfway through cooking. Serve the burgers on rolls with lettuce, onion and tomato if desired. Top with the soup mixture. Sprinkle with the cheese.


FOOTNOTE


Campbell's Kitchen Tip: Any leftover soup mixture can also be a great dipping sauce for French fries.
1. add a package of Lipton(or generic brand) onion soup mix to the meat before making the patties


2. try using bleu cheese rather than American for cheese burgers.


3.Add A1 or Worcetershire sauce to the meat.


4. saute mushrooms and onions for a great difference in toppings


5. sandwich a thin slice of mozzerella between 2 thin patties and seal tight. Fry as usual and serve with pizza sauce instead of ketchup


6. make a batch of mashed potatoes and some great brown gravy and have hot hamburger sandwiches using toasted thick slices of french bread
Unless you're using frozen patties, you can do any number of things. The easiest being to mix in a packet of Onion soup mix with your meat. Lipton is used a lot for this. I used to mix in bread crumbs, egg, salt, pepper and a bit of garlic powder. These come out great and juicy.
use salt and pepper


or season all for flava





check out the website below they have all types of different recipes. people will think you are the best cook ever. they have step by step directions and serving size
Love to add Lipton Onion Dry Soup Mix. About 1 pkg. per pound.


Crush up some garlic and add, or use garlic butter to fry the burgers in.
Try any number of spices.





This made me think of this hilarious Eddie Murphy clip...you might enjoy it.





http://www.youtube.com/watch?v=rvoBCr7E5qo
We love to mix alot of A1 sauce in the meat and mix it in there with salt %26amp; pepper. Once you make the patties, rub them down with more sauce. Yum Yum
egg,


basil,


cheese in the middle,


bread crumbs


yuuuuuummmmmmyyyyy
if you add 1/4 cup of wostershire sauce it'll make a huge difference to ur burgers.